Chocolate dipped Fruit ~ red, white & blue

If you’re hosting a 4th of July celebration, here’s another festive and super easy red white and blue inspired treat that your guests will love!

White Chocolate Dipped Fruit


Fresh Bing Cherries and Blueberries

Bakers White Chocolate (or any other quality white chocolate of your choice)

Parchment Paper


Line a cookie sheet in parchment paper and set aside.

Wash fruit and pat dry using a paper towel.

Melt white chocolate in 30 second intervals in microwave, or over a double boiler.

Dip berries in chocolate and place on lined cookie sheet.

Place in fridge to harden, at least 1 hour.

Leave chilled until ready to serve.

These literally lasted only seconds in my house. I hope you enjoy!

2 thoughts on “Chocolate dipped Fruit ~ red, white & blue

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